FDA kitchen over the sink roll-up dish drying rack dish drainer rack Eco friendly

Feedback Ratings
  • 10-999 Sets
    US $4.05
  • >=1000 Sets
    US $3.60
Quantity:
- + Sets available
0piecesselected, US $in total
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Shipping:
Please confirm the quantity of the goods.
Overview
Quick Details
Type:
Storage Holders & Racks
Use:
Tools
Tools Type:
drying rack over sink
Material:
stainless steel + silicone rubber
Feature:
Eco-Friendly, Stocked
Place of Origin:
Zhejiang, China (Mainland)
Brand Name:
TL
Model Number:
TL0051
Color:
black, blue, yellow, green, etc as your need
Size:
L*W, 47*24cm, as your need
Usage:
not only for dish, bowl. but also for vegetable, fruit, etc
Certificate:
FDA, RoHS, LFGB
Product Description


Product Name
over the sink roll-up dish drying rack 
Material
100% food grade stainless steel + silicone rubber
Color
black, blue, green, yellow, etc as your need
Test report 
RoHS, FDA, LFGB, 
Material Grade
304 grade
Packing
paper box or plastic bag
Used
drying rack on the sink, only only for dish and bowl, but also for vegetable and fruit, etc.
Character
Can be rolled up easily,  easy storage
Products Show
Usage







Our Company

Factory

Our Factory

Workshop

Our Workshop

Warehouse

Our Warehouse

Workers


Packing & Delivery

Packing Details  : paper box or plastic bag

Delivery Details : about 30 days

1. paper box
2. carton

Our Certifications


100% food grade material, can meet RoHS, FDA, LFGB test 

Customer Photo
FAQ

Q: Are you trading company or manufacturer ?

A: We are factory.

Q: How long is your delivery time?

A: Generally it is 5-10 days if the goods are in stock. or it is 15-20 days if the goods are not in stock, it is according to quantity.

Q: Do you provide samples ? is it free or extra ?

A: Yes, we could offer the sample for free charge but do not pay the cost of freight.

Q: What is your terms of payment ?

A: Payment<=1000USD, 100% in advance. Payment>=1000USD, 30% T/T in advance ,balance before shippment.
If you have another question, pls feel free to contact us as below:

Tom Li

nbqm at cnnbtl.com

Skype, ecnulch